News: New paper: NMR-driven identification of anti-amyloidogenic compounds in green and roasted coffee extracts.
To identify food and beverages that provide the regular intake of natural compounds capable of interfering with toxic amyloidogenic aggregates, we…
News: New paper: Voluptuary Habits and Risk of Frontotemporal Dementia
Alcohol, coffee, and tobacco consumption was assessed retrospectively in FTD patients: the risk of this disease was decreased by alcohol consumption…